Barista Basics

Basic barista skills covering understanding and application of working with grinder and espresso machines to produce quality espresso as well as milk management to produce espresso based milk drinks.

Requirements : No previous experience required. This course is recommended for the novice home barista. Participants are welcome to bring their own home equipment for troubleshooting during the course.

Certification : No certification is provided for this course.

Course Duration : 1 day (09:00 – 15:00)

Participants : 1 – 4 max.

Included : Lunch will be served. Usage of machinery and all relevant ingredients.

Cost : R2999